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- Paya Soup benefits, Mutton Paya Soup, Paya Soup recipeA soup dish that is nutritious as well as delicious with exciting flavors, Paya Soup is a stew made using lamb legs also known as lamb trotters. A great hit among the foodies of all age, Paya Soup as all the health benefits and is a nourishing soup with some delightful flavors. Made with mutton legs or Paya cooked in a pressure cooker along with lightly spiced aromatics and herbs, Paya Soup...0 Comments 0 Shares 1094 Views 0 ReviewsPlease log in to like, share and comment!
- Rava Idli recipe | how to make tasty Rava Idlihttps://indiamap.com/food/breakfast/rava-idli Also known as Rave Idli, Rava Idli is a type of popular South Indian savory delicacy made with rava aka Semolina. A famous and loved breakfast item, Rava Idli was originated in Karnataka and has been a specialty of the state since then. It was invented during the World War II, when the popular restaurant chain of Bangalore known as Mavalli Tiffin...0 Comments 0 Shares 1059 Views 0 Reviews
- Masala Chai, Recipe, Ingredients, OriginFor over a billion people in India Chai is not just a beverage but an emotion itself. A sip of the chai and all the day’s stress gets washed away with the sweet and warm delight. Chai in India is served in several variations, but the Masala Chai is one of the most loved widely popular tea not only in India but across the globe. Masala Chai means ‘mixed-spiced tea’ and it is an...0 Comments 0 Shares 997 Views 0 Reviews
- Pakora, Moong dal Pakoda recipe, How to make mirchi Pakodahttps://indiamap.com/food/street-food/pakora A perfect snack for a rainy evening or something to enjoy while taking a stroll in the narrow lanes of the Indian streets with your loved one, Pakora is a flavorful ecstasy made to jolt the taste buds out of their monotony. It is a spiced fritter originating from the Indian subcontinent and is one of the most common snack or street food in Indian...0 Comments 0 Shares 1050 Views 0 Reviews
- Kashmiri Pulao, Recipe, Ingredients, CaloriesA flavorful rice dish infused with aromatic and heart-warming spices, roasted nuts, fried onions, and the essence of saffron, Kashmiri Pulao is a humble yet satisfying cuisine hailing from the heavenly land of Kashmir which can be enjoyed alone or with some curry. A delectable variant of rice pulao with a faintly sweet zest, Kashmiri Pulao or Pilaf is rather simple than regular pulao which is...0 Comments 0 Shares 1113 Views 0 Reviews
- Khaman dhokla, how to make, recipe, calories, ingredientshttps://indiamap.com/food/snacks/khaman-dhokla A popular and loved cuisine from the dry state of Gujarat, India, Khamanor Khaman Dhokla is a light and spongy savory-sweet snack made with a combination of gram flour (besan), spices and herbs. Khaman is a variation of Dhokla but without rice or lentil paste and makes a wonderfully soft and fluffy, slightly sweet and savory cake that just melts...0 Comments 0 Shares 1080 Views 0 Reviews
- Badam Milk, Badam Milk Powder, Benefits, Ingredients, Recipehttps://indiamap.com/food/beverage/badam-milk Is the weather too hot? Have a quick cup of cold badam milk. Is the weather too cold? Take a sip of hot badam milk. Badam milk is a delightful Indian drink made with at most love and care. It is an authentic energy booster compared to other bottled beverages and protein shakes which contains high amount of starch and preservatives.It is a cup of...0 Comments 0 Shares 1116 Views 0 Reviews
- Chettinad Chicken | Chicken Chettinad recipe with gravyAmong the plethora of many cuisines and dishes available to indulge in South India, Chicken Chettinad is one of the most popular dishes from Tamil Nadu that is not only relished in the origin state but in other neighboring states as well. Cooked with authentic Chettinad home ground masala consisting of roasted red chilies, kalpasi (a traditional spice in Chettinad cuisine), coconut, coriander...0 Comments 0 Shares 1081 Views 0 Reviews
- Chettinad Chicken | Chicken Chettinad recipe with gravyAmong the plethora of many cuisines and dishes available to indulge in South India, Chicken Chettinad is one of the most popular dishes from Tamil Nadu that is not only relished in the origin state but in other neighboring states as well. Cooked with authentic Chettinad home ground masala consisting of roasted red chilies, kalpasi (a traditional spice in Chettinad cuisine), coconut, coriander...0 Comments 0 Shares 1098 Views 0 Reviews
- Egg Biryani, Egg Biryani Recipe, Ingredients, Calorieshttps://indiamap.com/food/rice/egg-biryani One of the most loved dishes of India, a biryani is a wholesome combination of rice and spices steamed together usually along with some meat like chicken or mutton that infuses the rice with a rich flavor and fragrance. There are many variations of biryani and Egg Biryani being one of them is an absolute delight to try and is liked by all the...0 Comments 0 Shares 1060 Views 0 Reviews
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