Main article: Rural history

Agricultural History handles the economic and technological dimensions, while Rural history handles the social dimension. Burchardt (2007) evaluates the state of modern English rural history and identifies an "orthodox" school, focused on the economic history of agriculture. This historiography has made impressive progress in quantifying and explaining the output and productivity achievements of English farming since the "agricultural revolution."[55] The celebratory style of the orthodox school was challenged by a dissident tradition emphasizing the social costs of agricultural progress, notably enclosure, which forced poor tenant farmers off the land. Recently, a new school, associated with the journal Rural History, has broken away from this narrative of agricultural change, elaborating a wider social history. The work of Alun Howkins has been pivotal in the recent historiography, in relation to these three traditions.[56] Howkins, like his precursors, is constrained by an increasingly anachronistic equation of the countryside with agriculture. Geographers and sociologists have developed a concept of a "post-productivist" countryside, dominated by consumption and representation that may have something to offer historians, in conjunction with the well-established historiography of the "rural idyll." Most rural history has focused on the American South—overwhelmingly rural until the 1950s—but there is a "new rural history" of the North as well. Instead of becoming agrarian capitalists, farmers held onto preindustrial capitalist values emphasizing family and community. Rural areas maintained population stability; kinship ties determined rural immigrant settlement and community structures; and the defeminization of farm work encouraged the rural version of the "women's sphere." These findings strongly contrast with those in the old frontier history as well as those found in the new urban history.[57]
Religion
Main article: Historiography of religion